What is the North East countryside for?
Brexit, Natural Capital and Climate Change were under the microscope last week as a panel of landscape professionals debated the thorny question, ‘What is the North East countryside for?’ Last...
Tagged: Sustainable Food
OLIO : The Food Sharing Revolution
OLIO, the food sharing smartphone app, launches in Newcastle to help reduce food waste. Yesterday was our village summer fete and as usual I helped out with the tombola stand. The...
EcoFest 2016
The region’s first EcoFest celebrated the best of low-impact living in the North East. Last Sunday saw the region’s largest Vegan Festival bring a new flavour to the Metro Radio...
REfUSE pop-up cafe tackles food waste
REfUSE, a pop-up cafe in Durham, rescues surplus food and serves up delicious meals to the public rather than see it go to waste. Newcastle is celebrating its annual Restaurant Week...
Teeside company Quorn™ at forefront of sustainable food.
Are you making any New Year’s resolutions? Cutting your meat consumption is the easiest way to reduce your impact on the environment. I’m not a vegetarian, but for the last...
Adam Vaughan
Guest Author
Mark Siddall
